Africa vs Indonesia: Cabbages — Area harvested
Cabbages — Area harvested over time
- Africa
- Indonesia
How they compare
Africa currently reports 288,964 ha against 63,672 ha in Indonesia, a difference of 225,292 ha.
That makes Africa's figure about 4.5 times Indonesia's.
The two have swapped places 6 times across 64 shared years of data; in 1961 it was Africa ahead.
Africa ranks 8th and Indonesia ranks 10th of 30 groups.
Across the 7 decades both report, Africa averaged higher in 6 and Indonesia in 1.
Head to head by decade
| Decade | Africa | Indonesia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 17,429 ha | 9,721 ha | 7,707 ha | Africa |
| 1970s | 23,721 ha | 21,275 ha | 2,446 ha | Africa |
| 1980s | 32,697 ha | 48,149 ha | 15,452 ha | Indonesia |
| 1990s | 82,466 ha | 62,250 ha | 20,216 ha | Africa |
| 2000s | 113,618 ha | 62,445 ha | 51,173 ha | Africa |
| 2010s | 196,844 ha | 68,399 ha | 128,445 ha | Africa |
| 2020s | 282,960 ha | 64,781 ha | 218,179 ha | Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cabbages — area harvested, Africa or Indonesia?
- Africa, at 288,964 ha against 63,672 ha in Indonesia as of 2024.
- What is the difference in cabbages — area harvested between Africa and Indonesia?
- 225,292 ha, with Africa ahead.
- How many years of comparable data are there for Africa and Indonesia?
- 64 years are reported by both, from 1961 to 2024.
- How do Africa and Indonesia rank globally for cabbages — area harvested?
- Africa ranks 8th and Indonesia ranks 10th of 30 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cabbages — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.