Belize vs Saint Lucia: Buttermilk, dry — Production

Belize
2.45 t
in 2023
Saint Lucia
1.49 t
in 2023
Belize rank
125th
Saint Lucia rank
127th

Buttermilk, dry — Production over time

  • Belize
  • Saint Lucia
0204060201420182023

How they compare

Belize currently reports 2.45 t against 1.49 t in Saint Lucia, a difference of 0.96 t.

That makes Belize's figure about 1.6 times Saint Lucia's.

Across all 5 years both countries report, Belize has been ahead every year.

Belize ranks 125th and Saint Lucia ranks 127th of 145 countries.

Belize has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Belize Saint Lucia Difference Ahead
2010s 52.1 t 8.91 t 43.19 t Belize
2020s 14.21 t 2.28 t 11.93 t Belize

Averages of every year both report within each decade.

Frequently asked questions

Which has higher buttermilk, dry — production, Belize or Saint Lucia?
Belize, at 2.45 t against 1.49 t in Saint Lucia as of 2023.
What is the difference in buttermilk, dry — production between Belize and Saint Lucia?
0.96 t, with Belize ahead.
How many years of comparable data are there for Belize and Saint Lucia?
5 years are reported by both, from 2019 to 2023.
How do Belize and Saint Lucia rank globally for buttermilk, dry — production?
Belize ranks 125th and Saint Lucia ranks 127th of 145 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Buttermilk, dry — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Belize vs Saint Lucia: Buttermilk, dry — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 22 August 2026, from https://agriculture.statizoid.com/compare/buttermilk-dry-production/belize/st-lucia/

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About this data

Indicator
Buttermilk, dry — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
191 places, 2,909 data points, 1961–2023
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.