Angola vs Cuba: Buttermilk, dry — Production

Angola
276.88 t
in 2023
Cuba
256.5 t
in 2023
Angola rank
78th
Cuba rank
80th

Buttermilk, dry — Production over time

  • Angola
  • Cuba
200400600800201020162023

How they compare

Angola currently reports 276.88 t against 256.5 t in Cuba, a difference of 20.38 t.

That makes Angola's figure about 1.1 times Cuba's.

The two have swapped places 4 times across 10 shared years of data; in 2014 it was Angola ahead.

Angola ranks 78th and Cuba ranks 80th of 145 countries.

Across the 2 decades both report, Angola averaged higher in 1 and Cuba in 1.

Head to head by decade

Decade Angola Cuba Difference Ahead
2010s 542.36 t 317.77 t 224.58 t Angola
2020s 172.66 t 254.25 t 81.59 t Cuba

Averages of every year both report within each decade.

Frequently asked questions

Which has higher buttermilk, dry — production, Angola or Cuba?
Angola, at 276.88 t against 256.5 t in Cuba as of 2023.
What is the difference in buttermilk, dry — production between Angola and Cuba?
20.38 t, with Angola ahead.
How many years of comparable data are there for Angola and Cuba?
10 years are reported by both, from 2014 to 2023.
How do Angola and Cuba rank globally for buttermilk, dry — production?
Angola ranks 78th and Cuba ranks 80th of 145 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Buttermilk, dry — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Angola vs Cuba: Buttermilk, dry — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 22 August 2026, from https://agriculture.statizoid.com/compare/buttermilk-dry-production/angola/cuba/

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About this data

Indicator
Buttermilk, dry — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
191 places, 2,909 data points, 1961–2023
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.