Costa Rica vs Montenegro: Butter and Ghee — Production, annual growth rate
Costa Rica
0.0295 % change on previous year
in 2023
Montenegro
0.1205 % change on previous year
in 2023
Costa Rica rank
72nd
Montenegro rank
70th
Butter and Ghee — Production, annual growth rate over time
- Costa Rica
- Montenegro
How they compare
Montenegro currently reports 0.1205 % change on previous year against 0.0295 % change on previous year in Costa Rica, a difference of 0.091 % change on previous year.
That makes Montenegro's figure about 4.1 times Costa Rica's.
The two have swapped places 10 times across 17 shared years of data; in 2007 it was Montenegro ahead.
Costa Rica ranks 72nd and Montenegro ranks 70th of 134 countries.
Across the 3 decades both report, Costa Rica averaged higher in 2 and Montenegro in 1.
Head to head by decade
| Decade | Costa Rica | Montenegro | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 4.17 % change on previous year | 0.463 % change on previous year | 3.71 % change on previous year | Costa Rica |
| 2010s | 2.74 % change on previous year | 9.37 % change on previous year | 6.63 % change on previous year | Montenegro |
| 2020s | 0.4486 % change on previous year | -0.3826 % change on previous year | 0.8311 % change on previous year | Costa Rica |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher butter and ghee — production, annual growth rate, Costa Rica or Montenegro?
- Montenegro, at 0.1205 % change on previous year against 0.0295 % change on previous year in Costa Rica as of 2023.
- What is the difference in butter and ghee — production, annual growth rate between Costa Rica and Montenegro?
- 0.091 % change on previous year, with Montenegro ahead.
- How many years of comparable data are there for Costa Rica and Montenegro?
- 17 years are reported by both, from 2007 to 2023.
- How do Costa Rica and Montenegro rank globally for butter and ghee — production, annual growth rate?
- Costa Rica ranks 72nd and Montenegro ranks 70th of 134 countries.
- Where does this data come from?
- Statizoid (derived), published as Butter and Ghee — Production, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Butter and Ghee — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.