Brazil vs Eastern Europe: Buckwheat — Yield
Buckwheat — Yield over time
- Brazil
- Eastern Europe
How they compare
Brazil currently reports 1,356 kg/ha against 1,130 kg/ha in Eastern Europe, a difference of 226 kg/ha.
That makes Brazil's figure about 1.2 times Eastern Europe's.
Across all 64 years both countries report, Brazil has been ahead every year.
Brazil ranks 6th and Eastern Europe ranks 7th of 33 countries.
Brazil has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Brazil | Eastern Europe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1,136 kg/ha | 476.86 kg/ha | 658.64 kg/ha | Brazil |
| 1970s | 1,119 kg/ha | 504.49 kg/ha | 614.76 kg/ha | Brazil |
| 1980s | 1,032 kg/ha | 561.79 kg/ha | 470.23 kg/ha | Brazil |
| 1990s | 1,060 kg/ha | 620.58 kg/ha | 439.47 kg/ha | Brazil |
| 2000s | 1,096 kg/ha | 774.72 kg/ha | 321.04 kg/ha | Brazil |
| 2010s | 1,293 kg/ha | 953.95 kg/ha | 339.26 kg/ha | Brazil |
| 2020s | 1,358 kg/ha | 1,095 kg/ha | 262.56 kg/ha | Brazil |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher buckwheat — yield, Brazil or Eastern Europe?
- Brazil, at 1,356 kg/ha against 1,130 kg/ha in Eastern Europe as of 2024.
- What is the difference in buckwheat — yield between Brazil and Eastern Europe?
- 226 kg/ha, with Brazil ahead.
- How many years of comparable data are there for Brazil and Eastern Europe?
- 64 years are reported by both, from 1961 to 2024.
- How do Brazil and Eastern Europe rank globally for buckwheat — yield?
- Brazil ranks 6th and Eastern Europe ranks 7th of 33 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Buckwheat — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.