Belarus vs Eastern Africa: Buckwheat — Yield
Buckwheat — Yield over time
- Belarus
- Eastern Africa
How they compare
Eastern Africa currently reports 1,042 kg/ha against 971.1 kg/ha in Belarus, a difference of 70.9 kg/ha.
That makes Eastern Africa's figure about 1.1 times Belarus's.
The two have swapped places 10 times across 26 shared years of data; in 1999 it was Eastern Africa ahead.
Belarus ranks 16th and Eastern Africa ranks 14th of 33 countries.
Across the 4 decades both report, Belarus averaged higher in 1 and Eastern Africa in 3.
Head to head by decade
| Decade | Belarus | Eastern Africa | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 384.3 kg/ha | 750 kg/ha | 365.7 kg/ha | Eastern Africa |
| 2000s | 886.51 kg/ha | 801.45 kg/ha | 85.06 kg/ha | Belarus |
| 2010s | 984.63 kg/ha | 996.25 kg/ha | 11.62 kg/ha | Eastern Africa |
| 2020s | 869.92 kg/ha | 1,039 kg/ha | 169.5 kg/ha | Eastern Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher buckwheat — yield, Belarus or Eastern Africa?
- Eastern Africa, at 1,042 kg/ha against 971.1 kg/ha in Belarus as of 2024.
- What is the difference in buckwheat — yield between Belarus and Eastern Africa?
- 70.9 kg/ha, with Eastern Africa ahead.
- How many years of comparable data are there for Belarus and Eastern Africa?
- 26 years are reported by both, from 1999 to 2024.
- How do Belarus and Eastern Africa rank globally for buckwheat — yield?
- Belarus ranks 16th and Eastern Africa ranks 14th of 33 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Buckwheat — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.