Belarus vs Kazakhstan: Buckwheat — Production

Belarus
33,988 t
in 2024
Kazakhstan
89,282 t
in 2024
Belarus rank
11th
Kazakhstan rank
8th

Buckwheat — Production over time

  • Belarus
  • Kazakhstan
050.0k100.0k150.0k200.0k250.0k199220082024

How they compare

Kazakhstan currently reports 89,282 t against 33,988 t in Belarus, a difference of 55,294 t.

That makes Kazakhstan's figure about 2.6 times Belarus's.

The two have swapped places 6 times across 33 shared years of data; in 1992 it was Kazakhstan ahead.

Belarus ranks 11th and Kazakhstan ranks 8th of 33 countries.

Kazakhstan has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Belarus Kazakhstan Difference Ahead
1990s 12,338 t 71,575 t 59,238 t Kazakhstan
2000s 12,715 t 46,619 t 33,904 t Kazakhstan
2010s 22,913 t 62,563 t 39,650 t Kazakhstan
2020s 28,617 t 76,144 t 47,527 t Kazakhstan

Averages of every year both report within each decade.

Frequently asked questions

Which has higher buckwheat — production, Belarus or Kazakhstan?
Kazakhstan, at 89,282 t against 33,988 t in Belarus as of 2024.
What is the difference in buckwheat — production between Belarus and Kazakhstan?
55,294 t, with Kazakhstan ahead.
How many years of comparable data are there for Belarus and Kazakhstan?
33 years are reported by both, from 1992 to 2024.
How do Belarus and Kazakhstan rank globally for buckwheat — production?
Belarus ranks 11th and Kazakhstan ranks 8th of 33 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Buckwheat — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Belarus vs Kazakhstan: Buckwheat — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://agriculture.statizoid.com/compare/buckwheat-production/belarus/kazakhstan/

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About this data

Indicator
Buckwheat — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
57 places, 2,535 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.