Brazil vs Latvia: Buckwheat — Area harvested
Buckwheat — Area harvested over time
- Brazil
- Latvia
How they compare
Brazil currently reports 47,927 ha against 18,300 ha in Latvia, a difference of 29,627 ha.
That makes Brazil's figure about 2.6 times Latvia's.
Across all 26 years both countries report, Brazil has been ahead every year.
Brazil ranks 10th and Latvia ranks 13th of 32 countries.
Brazil has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Brazil | Latvia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 45,238 ha | 631.25 ha | 44,607 ha | Brazil |
| 2000s | 46,241 ha | 9,910 ha | 36,331 ha | Brazil |
| 2010s | 47,219 ha | 10,975 ha | 36,244 ha | Brazil |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher buckwheat — area harvested, Brazil or Latvia?
- Brazil, at 47,927 ha against 18,300 ha in Latvia as of 2024.
- What is the difference in buckwheat — area harvested between Brazil and Latvia?
- 29,627 ha, with Brazil ahead.
- How many years of comparable data are there for Brazil and Latvia?
- 26 years are reported by both, from 1992 to 2017.
- How do Brazil and Latvia rank globally for buckwheat — area harvested?
- Brazil ranks 10th and Latvia ranks 13th of 32 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Buckwheat — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.