Lithuania vs Malta: Broad beans and horse beans, green — Yield

Lithuania
2,200 kg/ha
in 2024
Malta
3,137 kg/ha
in 2017
Lithuania rank
53rd
Malta rank
51st

Broad beans and horse beans, green — Yield over time

  • Lithuania
  • Malta
1.0k2.0k3.0k4.0k196119922024

How they compare

Malta currently reports 3,137 kg/ha against 2,200 kg/ha in Lithuania, a difference of 937 kg/ha.

That makes Malta's figure about 1.4 times Lithuania's.

The two have swapped places 1 time across 12 shared years of data; in 2003 it was Malta ahead.

Lithuania ranks 53rd and Malta ranks 51st of 57 countries.

Malta has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Lithuania Malta Difference Ahead
2000s 1,876 kg/ha 3,138 kg/ha 1,262 kg/ha Malta
2010s 3,062 kg/ha 3,142 kg/ha 80.32 kg/ha Malta

Averages of every year both report within each decade.

Frequently asked questions

Which has higher broad beans and horse beans, green — yield, Lithuania or Malta?
Malta, at 3,137 kg/ha against 2,200 kg/ha in Lithuania as of 2017.
What is the difference in broad beans and horse beans, green — yield between Lithuania and Malta?
937 kg/ha, with Malta ahead.
How many years of comparable data are there for Lithuania and Malta?
12 years are reported by both, from 2003 to 2014.
How do Lithuania and Malta rank globally for broad beans and horse beans, green — yield?
Lithuania ranks 53rd and Malta ranks 51st of 57 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Broad beans and horse beans, green — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Lithuania vs Malta: Broad beans and horse beans, green — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 August 2026, from https://agriculture.statizoid.com/compare/broad-beans-and-horse-beans-green-yield/lithuania/malta/

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About this data

Indicator
Broad beans and horse beans, green — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
89 places, 4,300 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.