Egypt vs Israel: Broad beans and horse beans, green — Yield

Egypt
12,300 kg/ha
in 2024
Israel
11,036 kg/ha
in 2024
Egypt rank
8th
Israel rank
10th

Broad beans and horse beans, green — Yield over time

  • Egypt
  • Israel
05.0k10.0k15.0k20.0k196119922024

How they compare

Egypt currently reports 12,300 kg/ha against 11,036 kg/ha in Israel, a difference of 1,264 kg/ha.

That makes Egypt's figure about 1.1 times Israel's.

The two have swapped places 16 times across 64 shared years of data; in 1961 it was Egypt ahead.

Egypt ranks 8th and Israel ranks 10th of 57 countries.

Across the 7 decades both report, Egypt averaged higher in 4 and Israel in 3.

Head to head by decade

Decade Egypt Israel Difference Ahead
1960s 8,137 kg/ha 5,567 kg/ha 2,570 kg/ha Egypt
1970s 6,823 kg/ha 7,503 kg/ha 680.76 kg/ha Israel
1980s 9,391 kg/ha 11,628 kg/ha 2,237 kg/ha Israel
1990s 10,788 kg/ha 9,780 kg/ha 1,007 kg/ha Egypt
2000s 13,319 kg/ha 10,274 kg/ha 3,045 kg/ha Egypt
2010s 10,616 kg/ha 10,688 kg/ha 71.97 kg/ha Israel
2020s 12,842 kg/ha 10,971 kg/ha 1,871 kg/ha Egypt

Averages of every year both report within each decade.

Frequently asked questions

Which has higher broad beans and horse beans, green — yield, Egypt or Israel?
Egypt, at 12,300 kg/ha against 11,036 kg/ha in Israel as of 2024.
What is the difference in broad beans and horse beans, green — yield between Egypt and Israel?
1,264 kg/ha, with Egypt ahead.
How many years of comparable data are there for Egypt and Israel?
64 years are reported by both, from 1961 to 2024.
How do Egypt and Israel rank globally for broad beans and horse beans, green — yield?
Egypt ranks 8th and Israel ranks 10th of 57 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Broad beans and horse beans, green — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Egypt vs Israel: Broad beans and horse beans, green — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/compare/broad-beans-and-horse-beans-green-yield/egypt-arab-rep/israel/

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About this data

Indicator
Broad beans and horse beans, green — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
89 places, 4,300 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.