Chile vs Japan: Broad beans and horse beans, green — Yield
Broad beans and horse beans, green — Yield over time
- Chile
- Japan
How they compare
Chile currently reports 8,080 kg/ha against 7,992 kg/ha in Japan, a difference of 88 kg/ha.
The two have swapped places 11 times across 51 shared years of data; in 1961 it was Japan ahead.
Chile ranks 22nd and Japan ranks 24th of 57 countries.
Across the 6 decades both report, Chile averaged higher in 3 and Japan in 3.
Head to head by decade
| Decade | Chile | Japan | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 5,806 kg/ha | 4,532 kg/ha | 1,274 kg/ha | Chile |
| 1970s | 7,355 kg/ha | 3,424 kg/ha | 3,931 kg/ha | Chile |
| 1980s | 8,019 kg/ha | 5,563 kg/ha | 2,456 kg/ha | Chile |
| 2000s | 8,108 kg/ha | 8,382 kg/ha | 274.36 kg/ha | Japan |
| 2010s | 8,104 kg/ha | 8,177 kg/ha | 73.03 kg/ha | Japan |
| 2020s | 8,084 kg/ha | 8,184 kg/ha | 99.04 kg/ha | Japan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher broad beans and horse beans, green — yield, Chile or Japan?
- Chile, at 8,080 kg/ha against 7,992 kg/ha in Japan as of 2024.
- What is the difference in broad beans and horse beans, green — yield between Chile and Japan?
- 88 kg/ha, with Chile ahead.
- How many years of comparable data are there for Chile and Japan?
- 51 years are reported by both, from 1961 to 2024.
- How do Chile and Japan rank globally for broad beans and horse beans, green — yield?
- Chile ranks 22nd and Japan ranks 24th of 57 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Broad beans and horse beans, green — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.