Czechia vs Malta: Broad beans and horse beans, green — Production

Czechia
40 t
in 2024
Malta
20 t
in 2024
Czechia rank
52nd
Malta rank
53rd

Broad beans and horse beans, green — Production over time

  • Czechia
  • Malta
01.0k2.0k3.0k4.0k196119922024

How they compare

Czechia currently reports 40 t against 20 t in Malta, a difference of 20 t.

That makes Czechia's figure about 2.0 times Malta's.

The two have swapped places 1 time across 25 shared years of data; in 1995 it was Malta ahead.

Czechia ranks 52nd and Malta ranks 53rd of 61 countries.

Across the 4 decades both report, Czechia averaged higher in 1 and Malta in 3.

Head to head by decade

Decade Czechia Malta Difference Ahead
1990s 98.01 t 1,409 t 1,311 t Malta
2000s 285.48 t 2,313 t 2,027 t Malta
2010s 351.23 t 2,456 t 2,105 t Malta
2020s 30 t 25 t 5 t Czechia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher broad beans and horse beans, green — production, Czechia or Malta?
Czechia, at 40 t against 20 t in Malta as of 2024.
What is the difference in broad beans and horse beans, green — production between Czechia and Malta?
20 t, with Czechia ahead.
How many years of comparable data are there for Czechia and Malta?
25 years are reported by both, from 1995 to 2024.
How do Czechia and Malta rank globally for broad beans and horse beans, green — production?
Czechia ranks 52nd and Malta ranks 53rd of 61 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Broad beans and horse beans, green — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Czechia vs Malta: Broad beans and horse beans, green — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 September 2026, from https://agriculture.statizoid.com/compare/broad-beans-and-horse-beans-green-production/czechia/malta/

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About this data

Indicator
Broad beans and horse beans, green — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
95 places, 4,562 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.