Eastern Asia vs Egypt: Broad beans and horse beans, dry — Yield

Eastern Asia
2,145 kg/ha
in 2024
Egypt
3,800 kg/ha
in 2024
Eastern Asia rank
14th
Egypt rank
11th

Broad beans and horse beans, dry — Yield over time

  • Eastern Asia
  • Egypt
1.0k2.0k3.0k4.0k5.0k196119922024

How they compare

Egypt currently reports 3,800 kg/ha against 2,145 kg/ha in Eastern Asia, a difference of 1,655 kg/ha.

That makes Egypt's figure about 1.8 times Eastern Asia's.

Across all 64 years both countries report, Egypt has been ahead every year.

Eastern Asia ranks 14th and Egypt ranks 11th of 24 groups.

Egypt has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Eastern Asia Egypt Difference Ahead
1960s 982.29 kg/ha 1,845 kg/ha 862.51 kg/ha Egypt
1970s 1,046 kg/ha 2,303 kg/ha 1,256 kg/ha Egypt
1980s 1,304 kg/ha 2,269 kg/ha 964.77 kg/ha Egypt
1990s 1,630 kg/ha 2,952 kg/ha 1,322 kg/ha Egypt
2000s 1,759 kg/ha 3,287 kg/ha 1,528 kg/ha Egypt
2010s 1,985 kg/ha 3,435 kg/ha 1,450 kg/ha Egypt
2020s 2,131 kg/ha 4,038 kg/ha 1,907 kg/ha Egypt

Averages of every year both report within each decade.

Frequently asked questions

Which has higher broad beans and horse beans, dry — yield, Eastern Asia or Egypt?
Egypt, at 3,800 kg/ha against 2,145 kg/ha in Eastern Asia as of 2024.
What is the difference in broad beans and horse beans, dry — yield between Eastern Asia and Egypt?
1,655 kg/ha, with Egypt ahead.
How many years of comparable data are there for Eastern Asia and Egypt?
64 years are reported by both, from 1961 to 2024.
How do Eastern Asia and Egypt rank globally for broad beans and horse beans, dry — yield?
Eastern Asia ranks 14th and Egypt ranks 11th of 24 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Broad beans and horse beans, dry — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Eastern Asia vs Egypt: Broad beans and horse beans, dry — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 06 October 2026, from https://agriculture.statizoid.com/compare/broad-beans-and-horse-beans-dry-yield/eastern-asia/egypt-arab-rep/

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About this data

Indicator
Broad beans and horse beans, dry — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
105 places, 5,064 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.