Croatia vs Peru: Broad beans and horse beans, dry — Yield

Croatia
2,102 kg/ha
in 2024
Peru
1,921 kg/ha
in 2024
Croatia rank
36th
Peru rank
39th

Broad beans and horse beans, dry — Yield over time

  • Croatia
  • Peru
05001.0k1.5k2.0k196119922024

How they compare

Croatia currently reports 2,102 kg/ha against 1,921 kg/ha in Peru, a difference of 181 kg/ha.

That makes Croatia's figure about 1.1 times Peru's.

The two have swapped places 1 time across 7 shared years of data; in 2018 it was Peru ahead.

Croatia ranks 36th and Peru ranks 39th of 73 countries.

Peru has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Croatia Peru Difference Ahead
2010s 1,243 kg/ha 1,482 kg/ha 239.25 kg/ha Peru
2020s 1,533 kg/ha 1,650 kg/ha 116.94 kg/ha Peru

Averages of every year both report within each decade.

Frequently asked questions

Which has higher broad beans and horse beans, dry — yield, Croatia or Peru?
Croatia, at 2,102 kg/ha against 1,921 kg/ha in Peru as of 2024.
What is the difference in broad beans and horse beans, dry — yield between Croatia and Peru?
181 kg/ha, with Croatia ahead.
How many years of comparable data are there for Croatia and Peru?
7 years are reported by both, from 2018 to 2024.
How do Croatia and Peru rank globally for broad beans and horse beans, dry — yield?
Croatia ranks 36th and Peru ranks 39th of 73 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Broad beans and horse beans, dry — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Croatia vs Peru: Broad beans and horse beans, dry — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 23 August 2026, from https://agriculture.statizoid.com/compare/broad-beans-and-horse-beans-dry-yield/croatia/peru/

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About this data

Indicator
Broad beans and horse beans, dry — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
105 places, 5,064 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.