Belgium-Luxembourg vs Germany: Broad beans and horse beans, dry — Yield

Belgium-Luxembourg
4,602 kg/ha
in 1999
Germany
3,956 kg/ha
in 2024
Belgium-Luxembourg rank
7th
Germany rank
10th

Broad beans and horse beans, dry — Yield over time

  • Belgium-Luxembourg
  • Germany
1.0k2.0k3.0k4.0k5.0k196119922024

How they compare

Belgium-Luxembourg currently reports 4,602 kg/ha against 3,956 kg/ha in Germany, a difference of 646 kg/ha.

That makes Belgium-Luxembourg's figure about 1.2 times Germany's.

The two have swapped places 14 times across 37 shared years of data; in 1961 it was Belgium-Luxembourg ahead.

Belgium-Luxembourg ranks 7th and Germany ranks 10th of 73 countries.

Belgium-Luxembourg has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Belgium-Luxembourg Germany Difference Ahead
1960s 2,828 kg/ha 2,565 kg/ha 262.79 kg/ha Belgium-Luxembourg
1970s 2,854 kg/ha 2,711 kg/ha 142.45 kg/ha Belgium-Luxembourg
1980s 3,563 kg/ha 3,095 kg/ha 468.11 kg/ha Belgium-Luxembourg
1990s 4,015 kg/ha 3,491 kg/ha 523.18 kg/ha Belgium-Luxembourg

Averages of every year both report within each decade.

Frequently asked questions

Which has higher broad beans and horse beans, dry — yield, Belgium-Luxembourg or Germany?
Belgium-Luxembourg, at 4,602 kg/ha against 3,956 kg/ha in Germany as of 1999.
What is the difference in broad beans and horse beans, dry — yield between Belgium-Luxembourg and Germany?
646 kg/ha, with Belgium-Luxembourg ahead.
How many years of comparable data are there for Belgium-Luxembourg and Germany?
37 years are reported by both, from 1961 to 1999.
How do Belgium-Luxembourg and Germany rank globally for broad beans and horse beans, dry — yield?
Belgium-Luxembourg ranks 7th and Germany ranks 10th of 73 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Broad beans and horse beans, dry — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Belgium-Luxembourg vs Germany: Broad beans and horse beans, dry — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 03 September 2026, from https://agriculture.statizoid.com/compare/broad-beans-and-horse-beans-dry-yield/belgium-luxembourg/germany/

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About this data

Indicator
Broad beans and horse beans, dry — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
105 places, 5,064 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.