Asia vs Syrian Arab Republic: Broad beans and horse beans, dry — Yield
Broad beans and horse beans, dry — Yield over time
- Asia
- Syrian Arab Republic
How they compare
Asia currently reports 2,140 kg/ha against 1,907 kg/ha in Syrian Arab Republic, a difference of 233 kg/ha.
That makes Asia's figure about 1.1 times Syrian Arab Republic's.
The two have swapped places 10 times across 64 shared years of data; in 1961 it was Asia ahead.
Asia ranks 4th and Syrian Arab Republic ranks 5th of 8 groups.
Across the 7 decades both report, Asia averaged higher in 2 and Syrian Arab Republic in 5.
Head to head by decade
| Decade | Asia | Syrian Arab Republic | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 985.6 kg/ha | 1,086 kg/ha | 100.74 kg/ha | Syrian Arab Republic |
| 1970s | 1,054 kg/ha | 1,468 kg/ha | 414.19 kg/ha | Syrian Arab Republic |
| 1980s | 1,316 kg/ha | 1,689 kg/ha | 372.44 kg/ha | Syrian Arab Republic |
| 1990s | 1,640 kg/ha | 1,773 kg/ha | 132.83 kg/ha | Syrian Arab Republic |
| 2000s | 1,761 kg/ha | 1,950 kg/ha | 188.97 kg/ha | Syrian Arab Republic |
| 2010s | 1,992 kg/ha | 1,924 kg/ha | 67.91 kg/ha | Asia |
| 2020s | 2,124 kg/ha | 1,634 kg/ha | 489.52 kg/ha | Asia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher broad beans and horse beans, dry — yield, Asia or Syrian Arab Republic?
- Asia, at 2,140 kg/ha against 1,907 kg/ha in Syrian Arab Republic as of 2024.
- What is the difference in broad beans and horse beans, dry — yield between Asia and Syrian Arab Republic?
- 233 kg/ha, with Asia ahead.
- How many years of comparable data are there for Asia and Syrian Arab Republic?
- 64 years are reported by both, from 1961 to 2024.
- How do Asia and Syrian Arab Republic rank globally for broad beans and horse beans, dry — yield?
- Asia ranks 4th and Syrian Arab Republic ranks 5th of 8 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Broad beans and horse beans, dry — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.