Australia and New Zealand vs Europe: Broad beans and horse beans, dry — Area harvested
Broad beans and horse beans, dry — Area harvested over time
- Australia and New Zealand
- Europe
How they compare
Europe currently reports 641,140 ha against 343,100 ha in Australia and New Zealand, a difference of 298,040 ha.
That makes Europe's figure about 1.9 times Australia and New Zealand's.
Across all 64 years both countries report, Europe has been ahead every year.
Australia and New Zealand ranks 4th and Europe ranks 5th of 73 countries.
Europe has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Australia and New Zealand | Europe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 269.56 ha | 762,418 ha | 762,148 ha | Europe |
| 1970s | 5,126 ha | 484,410 ha | 479,285 ha | Europe |
| 1980s | 30,151 ha | 348,459 ha | 318,308 ha | Europe |
| 1990s | 98,441 ha | 218,985 ha | 120,544 ha | Europe |
| 2000s | 163,950 ha | 240,962 ha | 77,011 ha | Europe |
| 2010s | 211,527 ha | 418,510 ha | 206,982 ha | Europe |
| 2020s | 295,525 ha | 659,216 ha | 363,691 ha | Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher broad beans and horse beans, dry — area harvested, Australia and New Zealand or Europe?
- Europe, at 641,140 ha against 343,100 ha in Australia and New Zealand as of 2024.
- What is the difference in broad beans and horse beans, dry — area harvested between Australia and New Zealand and Europe?
- 298,040 ha, with Europe ahead.
- How many years of comparable data are there for Australia and New Zealand and Europe?
- 64 years are reported by both, from 1961 to 2024.
- How do Australia and New Zealand and Europe rank globally for broad beans and horse beans, dry — area harvested?
- Australia and New Zealand ranks 4th and Europe ranks 5th of 73 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Broad beans and horse beans, dry — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.