South America vs Spain: Blueberries — Yield

South America
10,684 kg/ha
in 2024
Spain
11,766 kg/ha
in 2024
South America rank
2nd
Spain rank
3rd

Blueberries — Yield over time

  • South America
  • Spain
5.0k10.0k15.0k199120072024

How they compare

Spain currently reports 11,766 kg/ha against 10,684 kg/ha in South America, a difference of 1,082 kg/ha.

That makes Spain's figure about 1.1 times South America's.

Across all 30 years both countries report, Spain has been ahead every year.

South America ranks 2nd and Spain ranks 3rd of 10 regions.

Spain has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade South America Spain Difference Ahead
1990s 6,067 kg/ha 16,454 kg/ha 10,387 kg/ha Spain
2000s 6,340 kg/ha 14,331 kg/ha 7,991 kg/ha Spain
2010s 7,658 kg/ha 12,033 kg/ha 4,375 kg/ha Spain
2020s 9,953 kg/ha 12,625 kg/ha 2,672 kg/ha Spain

Averages of every year both report within each decade.

Frequently asked questions

Which has higher blueberries — yield, South America or Spain?
Spain, at 11,766 kg/ha against 10,684 kg/ha in South America as of 2024.
What is the difference in blueberries — yield between South America and Spain?
1,082 kg/ha, with Spain ahead.
How many years of comparable data are there for South America and Spain?
30 years are reported by both, from 1995 to 2024.
How do South America and Spain rank globally for blueberries — yield?
South America ranks 2nd and Spain ranks 3rd of 10 regions.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Blueberries — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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South America vs Spain: Blueberries — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 August 2026, from https://agriculture.statizoid.com/compare/blueberries-yield/south-america/spain/

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About this data

Indicator
Blueberries — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
53 places, 1,782 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.