Bulgaria vs Norway: Blueberries — Yield
Blueberries — Yield over time
- Bulgaria
- Norway
How they compare
Bulgaria currently reports 3,000 kg/ha against 2,105 kg/ha in Norway, a difference of 895 kg/ha.
That makes Bulgaria's figure about 1.4 times Norway's.
The two have swapped places 2 times across 18 shared years of data; in 2006 it was Bulgaria ahead.
Bulgaria ranks 23rd and Norway ranks 25th of 33 countries.
Bulgaria has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Bulgaria | Norway | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 5,128 kg/ha | 1,457 kg/ha | 3,671 kg/ha | Bulgaria |
| 2010s | 6,498 kg/ha | 1,054 kg/ha | 5,444 kg/ha | Bulgaria |
| 2020s | 2,356 kg/ha | 1,872 kg/ha | 483.82 kg/ha | Bulgaria |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher blueberries — yield, Bulgaria or Norway?
- Bulgaria, at 3,000 kg/ha against 2,105 kg/ha in Norway as of 2024.
- What is the difference in blueberries — yield between Bulgaria and Norway?
- 895 kg/ha, with Bulgaria ahead.
- How many years of comparable data are there for Bulgaria and Norway?
- 18 years are reported by both, from 2006 to 2024.
- How do Bulgaria and Norway rank globally for blueberries — yield?
- Bulgaria ranks 23rd and Norway ranks 25th of 33 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Blueberries — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.