Cook Islands vs Tuvalu: Bees — Stocks

Cook Islands
47 No
in 2024
Tuvalu
39 No
in 2024
Cook Islands rank
126th
Tuvalu rank
127th

Bees — Stocks over time

  • Cook Islands
  • Tuvalu
01020304050196119922024

How they compare

Cook Islands currently reports 47 No against 39 No in Tuvalu, a difference of 8 No.

That makes Cook Islands's figure about 1.2 times Tuvalu's.

The two have swapped places 4 times across 64 shared years of data; in 1961 it was Cook Islands ahead.

Cook Islands ranks 126th and Tuvalu ranks 127th of 130 regions.

Across the 7 decades both report, Cook Islands averaged higher in 4 and Tuvalu in 3.

Head to head by decade

Decade Cook Islands Tuvalu Difference Ahead
1960s 10 No 0 No 10 No Cook Islands
1970s 10 No 0 No 10 No Cook Islands
1980s 12 No 26.7 No 14.7 No Tuvalu
1990s 19.9 No 35 No 15.1 No Tuvalu
2000s 29.7 No 36.1 No 6.4 No Tuvalu
2010s 41.1 No 38.7 No 2.4 No Cook Islands
2020s 45 No 39 No 6 No Cook Islands

Averages of every year both report within each decade.

Frequently asked questions

Which has higher bees — stocks, Cook Islands or Tuvalu?
Cook Islands, at 47 No against 39 No in Tuvalu as of 2024.
What is the difference in bees — stocks between Cook Islands and Tuvalu?
8 No, with Cook Islands ahead.
How many years of comparable data are there for Cook Islands and Tuvalu?
64 years are reported by both, from 1961 to 2024.
How do Cook Islands and Tuvalu rank globally for bees — stocks?
Cook Islands ranks 126th and Tuvalu ranks 127th of 130 regions.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Bees — Stocks. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Cook Islands vs Tuvalu: Bees — Stocks. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 August 2026, from https://agriculture.statizoid.com/compare/bees-stocks/cook-islands/tuvalu/

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About this data

Indicator
Bees — Stocks
Unit
No
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
162 places, 8,968 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.