Hungary vs Saint Vincent and the Grenadines: Beef and Buffalo Meat: Yield/Carcass … annual Yield/Carcass Weight

Hungary
0.7722 % change on previous year
in 2024
Saint Vincent and the Grenadines
0.6689 % change on previous year
in 2024
Hungary rank
67th
Saint Vincent and the Grenadines rank
69th

Beef and Buffalo Meat: Yield/Carcass … annual Yield/Carcass Weight over time

  • Hungary
  • Saint Vincent and the Grenadines
-2002040196219932024

How they compare

Hungary currently reports 0.7722 % change on previous year against 0.6689 % change on previous year in Saint Vincent and the Grenadines, a difference of 0.1033 % change on previous year.

That makes Hungary's figure about 1.2 times Saint Vincent and the Grenadines's.

The two have swapped places 35 times across 63 shared years of data; in 1962 it was Saint Vincent and the Grenadines ahead.

Hungary ranks 67th and Saint Vincent and the Grenadines ranks 69th of 208 countries.

Across the 7 decades both report, Hungary averaged higher in 4 and Saint Vincent and the Grenadines in 3.

Head to head by decade

Decade Hungary Saint Vincent and the Grenadines Difference Ahead
1960s 3.1 % change on previous year 0 % change on previous year 3.1 % change on previous year Hungary
1970s 0.3791 % change on previous year 0 % change on previous year 0.3791 % change on previous year Hungary
1980s 0.0306 % change on previous year 0 % change on previous year 0.0306 % change on previous year Hungary
1990s -0.8187 % change on previous year 0 % change on previous year 0.8187 % change on previous year Saint Vincent and the Grenadines
2000s 1.26 % change on previous year 0 % change on previous year 1.26 % change on previous year Hungary
2010s 0.1281 % change on previous year 4.1 % change on previous year 3.97 % change on previous year Saint Vincent and the Grenadines
2020s -0.0754 % change on previous year 6.55 % change on previous year 6.63 % change on previous year Saint Vincent and the Grenadines

Averages of every year both report within each decade.

Frequently asked questions

Which has higher beef and buffalo meat, primary — yield/carcass weight, annual growth, Hungary or Saint Vincent and the Grenadines?
Hungary, at 0.7722 % change on previous year against 0.6689 % change on previous year in Saint Vincent and the Grenadines as of 2024.
What is the difference in beef and buffalo meat, primary — yield/carcass weight, annual growth between Hungary and Saint Vincent and the Grenadines?
0.1033 % change on previous year, with Hungary ahead.
How many years of comparable data are there for Hungary and Saint Vincent and the Grenadines?
63 years are reported by both, from 1962 to 2024.
How do Hungary and Saint Vincent and the Grenadines rank globally for beef and buffalo meat, primary — yield/carcass weight, annual growth?
Hungary ranks 67th and Saint Vincent and the Grenadines ranks 69th of 208 countries.
Where does this data come from?
Statizoid (derived), published as Beef and Buffalo Meat, primary — Yield/Carcass Weight, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Hungary vs Saint Vincent and the Grenadines: Beef and Buffalo Meat, primary — Yield/Carcass Weight, annual growth. Statizoid, drawing on Statizoid (derived). Retrieved 13 November 2026, from https://agriculture.statizoid.com/compare/beef-and-buffalo-meat-primary-yield-carcass-weight-annual-growth-rate/hungary/st-vincent-and-the-grenadines/

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About this data

Indicator
Beef and Buffalo Meat, primary — Yield/Carcass Weight, annual growth rate
Unit
% change on previous year
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
239 places, 13,648 data points, 1962–2024
Last refreshed

The year-on-year percentage change in Beef and Buffalo Meat, primary — Yield/Carcass Weight. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.