Hungary vs Mozambique: Beef and Buffalo Meat, primary — Production
Beef and Buffalo Meat, primary — Production over time
- Hungary
- Mozambique
How they compare
Hungary currently reports 23,810 t against 21,335 t in Mozambique, a difference of 2,475 t.
That makes Hungary's figure about 1.1 times Mozambique's.
Across all 64 years both countries report, Hungary has been ahead every year.
Hungary ranks 153rd and Mozambique ranks 155th of 250 countries.
Hungary has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Hungary | Mozambique | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 109,822 t | 27,500 t | 82,322 t | Hungary |
| 1970s | 128,790 t | 33,225 t | 95,565 t | Hungary |
| 1980s | 131,690 t | 33,240 t | 98,450 t | Hungary |
| 1990s | 78,996 t | 13,950 t | 65,046 t | Hungary |
| 2000s | 40,492 t | 7,317 t | 33,175 t | Hungary |
| 2010s | 27,238 t | 12,455 t | 14,783 t | Hungary |
| 2020s | 26,824 t | 19,081 t | 7,743 t | Hungary |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher beef and buffalo meat, primary — production, Hungary or Mozambique?
- Hungary, at 23,810 t against 21,335 t in Mozambique as of 2024.
- What is the difference in beef and buffalo meat, primary — production between Hungary and Mozambique?
- 2,475 t, with Hungary ahead.
- How many years of comparable data are there for Hungary and Mozambique?
- 64 years are reported by both, from 1961 to 2024.
- How do Hungary and Mozambique rank globally for beef and buffalo meat, primary — production?
- Hungary ranks 153rd and Mozambique ranks 155th of 250 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Beef and Buffalo Meat, primary — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.