Comoros vs Lesotho: Beef and Buffalo Meat, primary — Production
Beef and Buffalo Meat, primary — Production over time
- Comoros
- Lesotho
How they compare
Comoros currently reports 1,226 t against 1,042 t in Lesotho, a difference of 184 t.
That makes Comoros's figure about 1.2 times Lesotho's.
The two have swapped places 1 time across 64 shared years of data; in 1961 it was Lesotho ahead.
Comoros ranks 210th and Lesotho ranks 213th of 250 countries.
Across the 7 decades both report, Comoros averaged higher in 1 and Lesotho in 6.
Head to head by decade
| Decade | Comoros | Lesotho | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 977.47 t | 6,902 t | 5,924 t | Lesotho |
| 1970s | 1,507 t | 9,052 t | 7,545 t | Lesotho |
| 1980s | 1,141 t | 11,848 t | 10,707 t | Lesotho |
| 1990s | 977.59 t | 3,194 t | 2,216 t | Lesotho |
| 2000s | 1,179 t | 3,001 t | 1,822 t | Lesotho |
| 2010s | 1,238 t | 2,176 t | 938.31 t | Lesotho |
| 2020s | 1,225 t | 1,161 t | 64.21 t | Comoros |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher beef and buffalo meat, primary — production, Comoros or Lesotho?
- Comoros, at 1,226 t against 1,042 t in Lesotho as of 2024.
- What is the difference in beef and buffalo meat, primary — production between Comoros and Lesotho?
- 184 t, with Comoros ahead.
- How many years of comparable data are there for Comoros and Lesotho?
- 64 years are reported by both, from 1961 to 2024.
- How do Comoros and Lesotho rank globally for beef and buffalo meat, primary — production?
- Comoros ranks 210th and Lesotho ranks 213th of 250 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Beef and Buffalo Meat, primary — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.