Austria vs Bangladesh: Beef and Buffalo Meat, primary — Production
Beef and Buffalo Meat, primary — Production over time
- Austria
- Bangladesh
How they compare
Bangladesh currently reports 211,783 t against 203,470 t in Austria, a difference of 8,313 t.
The two have swapped places 1 time across 64 shared years of data; in 1961 it was Austria ahead.
Austria ranks 70th and Bangladesh ranks 67th of 250 countries.
Austria has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Austria | Bangladesh | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 141,676 t | 130,111 t | 11,565 t | Austria |
| 1970s | 175,140 t | 150,369 t | 24,771 t | Austria |
| 1980s | 214,629 t | 131,701 t | 82,928 t | Austria |
| 1990s | 217,392 t | 154,266 t | 63,126 t | Austria |
| 2000s | 213,368 t | 186,310 t | 27,058 t | Austria |
| 2010s | 227,102 t | 199,263 t | 27,839 t | Austria |
| 2020s | 210,054 t | 208,862 t | 1,192 t | Austria |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher beef and buffalo meat, primary — production, Austria or Bangladesh?
- Bangladesh, at 211,783 t against 203,470 t in Austria as of 2024.
- What is the difference in beef and buffalo meat, primary — production between Austria and Bangladesh?
- 8,313 t, with Bangladesh ahead.
- How many years of comparable data are there for Austria and Bangladesh?
- 64 years are reported by both, from 1961 to 2024.
- How do Austria and Bangladesh rank globally for beef and buffalo meat, primary — production?
- Austria ranks 70th and Bangladesh ranks 67th of 250 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Beef and Buffalo Meat, primary — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.