Eritrea vs Finland: Beef and Buffalo Meat, primary — Producing Animals/Slaughtered
Beef and Buffalo Meat, primary — Producing Animals/Slaughtered over time
- Eritrea
- Finland
How they compare
Finland currently reports 264,220 An against 254,199 An in Eritrea, a difference of 10,021 An.
Across all 32 years both countries report, Finland has been ahead every year.
Eritrea ranks 100th and Finland ranks 99th of 190 countries.
Finland has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Eritrea | Finland | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 115,707 An | 406,057 An | 290,350 An | Finland |
| 2000s | 173,960 An | 318,979 An | 145,019 An | Finland |
| 2010s | 233,147 An | 275,497 An | 42,350 An | Finland |
| 2020s | 247,926 An | 262,498 An | 14,572 An | Finland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher beef and buffalo meat, primary — producing animals/slaughtered, Eritrea or Finland?
- Finland, at 264,220 An against 254,199 An in Eritrea as of 2024.
- What is the difference in beef and buffalo meat, primary — producing animals/slaughtered between Eritrea and Finland?
- 10,021 An, with Finland ahead.
- How many years of comparable data are there for Eritrea and Finland?
- 32 years are reported by both, from 1993 to 2024.
- How do Eritrea and Finland rank globally for beef and buffalo meat, primary — producing animals/slaughtered?
- Eritrea ranks 100th and Finland ranks 99th of 190 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Beef and Buffalo Meat, primary — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.