Ecuador vs Guatemala: Beef and Buffalo Meat, primary — Producing Animals/Slaughtered
Beef and Buffalo Meat, primary — Producing Animals/Slaughtered over time
- Ecuador
- Guatemala
How they compare
Guatemala currently reports 1.16 million An against 1.08 million An in Ecuador, a difference of 77,960 An.
That makes Guatemala's figure about 1.1 times Ecuador's.
The two have swapped places 7 times across 64 shared years of data; in 1961 it was Ecuador ahead.
Ecuador ranks 53rd and Guatemala ranks 50th of 190 countries.
Across the 7 decades both report, Ecuador averaged higher in 6 and Guatemala in 1.
Head to head by decade
| Decade | Ecuador | Guatemala | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 284,766 An | 269,179 An | 15,587 An | Ecuador |
| 1970s | 426,224 An | 357,531 An | 68,693 An | Ecuador |
| 1980s | 515,636 An | 300,989 An | 214,647 An | Ecuador |
| 1990s | 822,085 An | 298,549 An | 523,535 An | Ecuador |
| 2000s | 1.08 million An | 376,438 An | 700,650 An | Ecuador |
| 2010s | 1.28 million An | 874,707 An | 403,549 An | Ecuador |
| 2020s | 1.12 million An | 1.13 million An | 12,246 An | Guatemala |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher beef and buffalo meat, primary — producing animals/slaughtered, Ecuador or Guatemala?
- Guatemala, at 1.16 million An against 1.08 million An in Ecuador as of 2024.
- What is the difference in beef and buffalo meat, primary — producing animals/slaughtered between Ecuador and Guatemala?
- 77,960 An, with Guatemala ahead.
- How many years of comparable data are there for Ecuador and Guatemala?
- 64 years are reported by both, from 1961 to 2024.
- How do Ecuador and Guatemala rank globally for beef and buffalo meat, primary — producing animals/slaughtered?
- Ecuador ranks 53rd and Guatemala ranks 50th of 190 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Beef and Buffalo Meat, primary — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.