Chile vs Thailand: Beef and Buffalo Meat, primary — Producing Animals/Slaughtered
Beef and Buffalo Meat, primary — Producing Animals/Slaughtered over time
- Chile
- Thailand
How they compare
Thailand currently reports 792,089 An against 760,265 An in Chile, a difference of 31,824 An.
The two have swapped places 2 times across 64 shared years of data; in 1961 it was Thailand ahead.
Chile ranks 64th and Thailand ranks 63rd of 190 countries.
Across the 7 decades both report, Chile averaged higher in 1 and Thailand in 6.
Head to head by decade
| Decade | Chile | Thailand | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 618,955 An | 948,889 An | 329,934 An | Thailand |
| 1970s | 631,028 An | 1.18 million An | 546,172 An | Thailand |
| 1980s | 767,390 An | 1.40 million An | 637,189 An | Thailand |
| 1990s | 982,176 An | 1.52 million An | 537,694 An | Thailand |
| 2000s | 883,882 An | 543,449 An | 340,433 An | Chile |
| 2010s | 811,284 An | 998,620 An | 187,336 An | Thailand |
| 2020s | 781,200 An | 899,145 An | 117,945 An | Thailand |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher beef and buffalo meat, primary — producing animals/slaughtered, Chile or Thailand?
- Thailand, at 792,089 An against 760,265 An in Chile as of 2024.
- What is the difference in beef and buffalo meat, primary — producing animals/slaughtered between Chile and Thailand?
- 31,824 An, with Thailand ahead.
- How many years of comparable data are there for Chile and Thailand?
- 64 years are reported by both, from 1961 to 2024.
- How do Chile and Thailand rank globally for beef and buffalo meat, primary — producing animals/slaughtered?
- Chile ranks 64th and Thailand ranks 63rd of 190 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Beef and Buffalo Meat, primary — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.