Austria vs Switzerland: Beef and Buffalo Meat, primary — Producing Animals/Slaughtered
Beef and Buffalo Meat, primary — Producing Animals/Slaughtered over time
- Austria
- Switzerland
How they compare
Austria currently reports 608,940 An against 602,708 An in Switzerland, a difference of 6,232 An.
The two have swapped places 8 times across 64 shared years of data; in 1961 it was Austria ahead.
Austria ranks 71st and Switzerland ranks 73rd of 190 countries.
Across the 7 decades both report, Austria averaged higher in 4 and Switzerland in 3.
Head to head by decade
| Decade | Austria | Switzerland | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 857,479 An | 800,116 An | 57,363 An | Austria |
| 1970s | 769,442 An | 809,409 An | 39,967 An | Switzerland |
| 1980s | 806,222 An | 831,306 An | 25,084 An | Switzerland |
| 1990s | 758,153 An | 775,078 An | 16,924 An | Switzerland |
| 2000s | 686,012 An | 648,061 An | 37,951 An | Austria |
| 2010s | 687,358 An | 636,546 An | 50,813 An | Austria |
| 2020s | 631,446 An | 600,519 An | 30,927 An | Austria |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher beef and buffalo meat, primary — producing animals/slaughtered, Austria or Switzerland?
- Austria, at 608,940 An against 602,708 An in Switzerland as of 2024.
- What is the difference in beef and buffalo meat, primary — producing animals/slaughtered between Austria and Switzerland?
- 6,232 An, with Austria ahead.
- How many years of comparable data are there for Austria and Switzerland?
- 64 years are reported by both, from 1961 to 2024.
- How do Austria and Switzerland rank globally for beef and buffalo meat, primary — producing animals/slaughtered?
- Austria ranks 71st and Switzerland ranks 73rd of 190 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Beef and Buffalo Meat, primary — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.