Syrian Arab Republic vs Western Asia: Beans, dry — Yield
Beans, dry — Yield over time
- Syrian Arab Republic
- Western Asia
How they compare
Western Asia currently reports 2,954 kg/ha against 1,883 kg/ha in Syrian Arab Republic, a difference of 1,071 kg/ha.
That makes Western Asia's figure about 1.6 times Syrian Arab Republic's.
The two have swapped places 13 times across 64 shared years of data; in 1961 it was Syrian Arab Republic ahead.
Syrian Arab Republic ranks 3rd and Western Asia ranks 3rd of 16 countries.
Across the 7 decades both report, Syrian Arab Republic averaged higher in 5 and Western Asia in 2.
Head to head by decade
| Decade | Syrian Arab Republic | Western Asia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1,177 kg/ha | 1,210 kg/ha | 33.33 kg/ha | Western Asia |
| 1970s | 1,535 kg/ha | 1,447 kg/ha | 88.35 kg/ha | Syrian Arab Republic |
| 1980s | 1,712 kg/ha | 1,307 kg/ha | 405.4 kg/ha | Syrian Arab Republic |
| 1990s | 1,655 kg/ha | 1,282 kg/ha | 373.07 kg/ha | Syrian Arab Republic |
| 2000s | 1,873 kg/ha | 1,537 kg/ha | 336.78 kg/ha | Syrian Arab Republic |
| 2010s | 2,584 kg/ha | 2,363 kg/ha | 220.42 kg/ha | Syrian Arab Republic |
| 2020s | 2,091 kg/ha | 2,766 kg/ha | 675.2 kg/ha | Western Asia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher beans, dry — yield, Syrian Arab Republic or Western Asia?
- Western Asia, at 2,954 kg/ha against 1,883 kg/ha in Syrian Arab Republic as of 2024.
- What is the difference in beans, dry — yield between Syrian Arab Republic and Western Asia?
- 1,071 kg/ha, with Western Asia ahead.
- How many years of comparable data are there for Syrian Arab Republic and Western Asia?
- 64 years are reported by both, from 1961 to 2024.
- How do Syrian Arab Republic and Western Asia rank globally for beans, dry — yield?
- Syrian Arab Republic ranks 3rd and Western Asia ranks 3rd of 16 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Beans, dry — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.