France vs Yemen: Beans, dry — Yield
Beans, dry — Yield over time
- France
- Yemen
How they compare
France currently reports 2,414 kg/ha against 2,219 kg/ha in Yemen, a difference of 195 kg/ha.
That makes France's figure about 1.1 times Yemen's.
The two have swapped places 4 times across 30 shared years of data; in 1988 it was Yemen ahead.
France ranks 23rd and Yemen ranks 25th of 139 countries.
Across the 4 decades both report, France averaged higher in 2 and Yemen in 2.
Head to head by decade
| Decade | France | Yemen | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 1,820 kg/ha | 2,733 kg/ha | 912.8 kg/ha | Yemen |
| 1990s | 2,070 kg/ha | 1,653 kg/ha | 417.24 kg/ha | France |
| 2000s | 2,726 kg/ha | 2,159 kg/ha | 566.64 kg/ha | France |
| 2010s | 2,119 kg/ha | 2,695 kg/ha | 576.1 kg/ha | Yemen |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher beans, dry — yield, France or Yemen?
- France, at 2,414 kg/ha against 2,219 kg/ha in Yemen as of 2017.
- What is the difference in beans, dry — yield between France and Yemen?
- 195 kg/ha, with France ahead.
- How many years of comparable data are there for France and Yemen?
- 30 years are reported by both, from 1988 to 2017.
- How do France and Yemen rank globally for beans, dry — yield?
- France ranks 23rd and Yemen ranks 25th of 139 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Beans, dry — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.