Eritrea vs Somalia: Beans, dry — Yield

Eritrea
61.2 kg/ha
in 2024
Somalia
299.9 kg/ha
in 2024
Eritrea rank
139th
Somalia rank
136th

Beans, dry — Yield over time

  • Eritrea
  • Somalia
02004006008001.0k196119922024

How they compare

Somalia currently reports 299.9 kg/ha against 61.2 kg/ha in Eritrea, a difference of 238.7 kg/ha.

That makes Somalia's figure about 4.9 times Eritrea's.

The two have swapped places 1 time across 32 shared years of data; in 1993 it was Eritrea ahead.

Eritrea ranks 139th and Somalia ranks 136th of 139 countries.

Across the 4 decades both report, Eritrea averaged higher in 1 and Somalia in 3.

Head to head by decade

Decade Eritrea Somalia Difference Ahead
1990s 711.89 kg/ha 243.67 kg/ha 468.21 kg/ha Eritrea
2000s 228.46 kg/ha 273.43 kg/ha 44.97 kg/ha Somalia
2010s 77.67 kg/ha 302.74 kg/ha 225.07 kg/ha Somalia
2020s 63.28 kg/ha 299.04 kg/ha 235.76 kg/ha Somalia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher beans, dry — yield, Eritrea or Somalia?
Somalia, at 299.9 kg/ha against 61.2 kg/ha in Eritrea as of 2024.
What is the difference in beans, dry — yield between Eritrea and Somalia?
238.7 kg/ha, with Somalia ahead.
How many years of comparable data are there for Eritrea and Somalia?
32 years are reported by both, from 1993 to 2024.
How do Eritrea and Somalia rank globally for beans, dry — yield?
Eritrea ranks 139th and Somalia ranks 136th of 139 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Beans, dry — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Beans, dry — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
171 places, 8,830 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.