Germany vs Grenada: Beans, dry — Production

Germany
0 t
in 1992
Grenada
59.92 t
in 2024
Germany rank
138th
Grenada rank
135th

Beans, dry — Production over time

  • Germany
  • Grenada
05.0k10.0k15.0k196119922024

How they compare

Grenada currently reports 59.92 t against 0 t in Germany, a difference of 59.92 t.

The two have swapped places 1 time across 32 shared years of data; in 1961 it was Germany ahead.

Germany ranks 138th and Grenada ranks 135th of 141 countries.

Germany has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Germany Grenada Difference Ahead
1960s 10,702 t 46.67 t 10,655 t Germany
1970s 6,733 t 62.9 t 6,670 t Germany
1980s 8,223 t 62.1 t 8,161 t Germany
1990s 4,675 t 131.33 t 4,543 t Germany

Averages of every year both report within each decade.

Frequently asked questions

Which has higher beans, dry — production, Germany or Grenada?
Grenada, at 59.92 t against 0 t in Germany as of 2024.
What is the difference in beans, dry — production between Germany and Grenada?
59.92 t, with Grenada ahead.
How many years of comparable data are there for Germany and Grenada?
32 years are reported by both, from 1961 to 1992.
How do Germany and Grenada rank globally for beans, dry — production?
Germany ranks 138th and Grenada ranks 135th of 141 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Beans, dry — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Beans, dry — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
173 places, 8,953 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.