Caribbean vs Ghana: Beans, dry — Production

Caribbean
176,785 t
in 2024
Ghana
166,120 t
in 2024
Caribbean rank
31st
Ghana rank
34th

Beans, dry — Production over time

  • Caribbean
  • Ghana
50.0k100.0k150.0k200.0k250.0k300.0k196119922024

How they compare

Caribbean currently reports 176,785 t against 166,120 t in Ghana, a difference of 10,665 t.

That makes Caribbean's figure about 1.1 times Ghana's.

The two have swapped places 2 times across 24 shared years of data; in 2001 it was Caribbean ahead.

Caribbean ranks 31st and Ghana ranks 34th of 141 countries.

Caribbean has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Caribbean Ghana Difference Ahead
2000s 180,131 t 144,900 t 35,231 t Caribbean
2010s 260,990 t 185,980 t 75,011 t Caribbean
2020s 181,328 t 169,217 t 12,111 t Caribbean

Averages of every year both report within each decade.

Frequently asked questions

Which has higher beans, dry — production, Caribbean or Ghana?
Caribbean, at 176,785 t against 166,120 t in Ghana as of 2024.
What is the difference in beans, dry — production between Caribbean and Ghana?
10,665 t, with Caribbean ahead.
How many years of comparable data are there for Caribbean and Ghana?
24 years are reported by both, from 2001 to 2024.
How do Caribbean and Ghana rank globally for beans, dry — production?
Caribbean ranks 31st and Ghana ranks 34th of 141 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Beans, dry — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Beans, dry — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
173 places, 8,953 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.