Chile vs Guatemala: Beans, dry — Gross Production Index Number
Chile
60.36
in 2024
Guatemala
49.71
in 2024
Chile rank
102nd
Guatemala rank
104th
Beans, dry — Gross Production Index Number over time
- Chile
- Guatemala
How they compare
Chile currently reports 60.36 against 49.71 in Guatemala, a difference of 10.65.
That makes Chile's figure about 1.2 times Guatemala's.
The two have swapped places 10 times across 64 shared years of data; in 1961 it was Chile ahead.
Chile ranks 102nd and Guatemala ranks 104th of 112 countries.
Chile has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Chile | Guatemala | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 396.69 | 22.04 | 374.65 | Chile |
| 1970s | 497.33 | 29.35 | 467.98 | Chile |
| 1980s | 592.45 | 38.14 | 554.31 | Chile |
| 1990s | 383.85 | 39.3 | 344.55 | Chile |
| 2000s | 240.58 | 72.72 | 167.86 | Chile |
| 2010s | 104.44 | 93.15 | 11.3 | Chile |
| 2020s | 65.47 | 55.51 | 9.96 | Chile |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher beans, dry — gross production index number, Chile or Guatemala?
- Chile, at 60.36 against 49.71 in Guatemala as of 2024.
- What is the difference in beans, dry — gross production index number between Chile and Guatemala?
- 10.65, with Chile ahead.
- How many years of comparable data are there for Chile and Guatemala?
- 64 years are reported by both, from 1961 to 2024.
- How do Chile and Guatemala rank globally for beans, dry — gross production index number?
- Chile ranks 102nd and Guatemala ranks 104th of 112 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Beans, dry — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.