Greece vs Nicaragua: Beans, dry — Gross per capita Production Index Number
Greece
96.27
in 2017
Nicaragua
97.42
in 2023
Greece rank
49th
Nicaragua rank
47th
Beans, dry — Gross per capita Production Index Number over time
- Greece
- Nicaragua
How they compare
Nicaragua currently reports 97.42 against 96.27 in Greece, a difference of 1.15.
The two have swapped places 5 times across 57 shared years of data; in 1961 it was Greece ahead.
Greece ranks 49th and Nicaragua ranks 47th of 112 countries.
Across the 6 decades both report, Greece averaged higher in 4 and Nicaragua in 2.
Head to head by decade
| Decade | Greece | Nicaragua | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 320.98 | 85.17 | 235.81 | Greece |
| 1970s | 283.43 | 62.9 | 220.53 | Greece |
| 1980s | 175.95 | 51.96 | 123.99 | Greece |
| 1990s | 131.03 | 70.97 | 60.06 | Greece |
| 2000s | 106.08 | 134.03 | 27.95 | Nicaragua |
| 2010s | 103.12 | 116.32 | 13.19 | Nicaragua |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher beans, dry — gross per capita production index number, Greece or Nicaragua?
- Nicaragua, at 97.42 against 96.27 in Greece as of 2023.
- What is the difference in beans, dry — gross per capita production index number between Greece and Nicaragua?
- 1.15, with Nicaragua ahead.
- How many years of comparable data are there for Greece and Nicaragua?
- 57 years are reported by both, from 1961 to 2017.
- How do Greece and Nicaragua rank globally for beans, dry — gross per capita production index number?
- Greece ranks 49th and Nicaragua ranks 47th of 112 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Beans, dry — Gross per capita Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.