Rwanda vs Timor-Leste: Beans, dry — Area harvested

Rwanda
660,495 ha
in 2024
Timor-Leste
7,627 ha
in 2024
Rwanda rank
12th
Timor-Leste rank
14th

Beans, dry — Area harvested over time

  • Rwanda
  • Timor-Leste
0200.0k400.0k600.0k196119922024

How they compare

Rwanda currently reports 660,495 ha against 7,627 ha in Timor-Leste, a difference of 652,868 ha.

That makes Rwanda's figure about 86.6 times Timor-Leste's.

Across all 64 years both countries report, Rwanda has been ahead every year.

Rwanda ranks 12th and Timor-Leste ranks 14th of 129 countries.

Rwanda has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Rwanda Timor-Leste Difference Ahead
1960s 137,101 ha 2,478 ha 134,624 ha Rwanda
1970s 188,129 ha 5,300 ha 182,829 ha Rwanda
1980s 292,569 ha 3,670 ha 288,899 ha Rwanda
1990s 213,923 ha 6,615 ha 207,308 ha Rwanda
2000s 342,108 ha 6,589 ha 335,518 ha Rwanda
2010s 479,285 ha 7,990 ha 471,295 ha Rwanda
2020s 652,691 ha 7,660 ha 645,032 ha Rwanda

Averages of every year both report within each decade.

Frequently asked questions

Which has higher beans, dry — area harvested, Rwanda or Timor-Leste?
Rwanda, at 660,495 ha against 7,627 ha in Timor-Leste as of 2024.
What is the difference in beans, dry — area harvested between Rwanda and Timor-Leste?
652,868 ha, with Rwanda ahead.
How many years of comparable data are there for Rwanda and Timor-Leste?
64 years are reported by both, from 1961 to 2024.
How do Rwanda and Timor-Leste rank globally for beans, dry — area harvested?
Rwanda ranks 12th and Timor-Leste ranks 14th of 129 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Beans, dry — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Rwanda vs Timor-Leste: Beans, dry — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/compare/beans-dry-area-harvested/rwanda/timor-leste-2/

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About this data

Indicator
Beans, dry — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
173 places, 8,953 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.