Lesotho vs Timor-Leste: Beans, dry — Area harvested

Lesotho
8,953 ha
in 2024
Timor-Leste
7,627 ha
in 2024
Lesotho rank
82nd
Timor-Leste rank
84th

Beans, dry — Area harvested over time

  • Lesotho
  • Timor-Leste
010.0k20.0k30.0k40.0k196119922024

How they compare

Lesotho currently reports 8,953 ha against 7,627 ha in Timor-Leste, a difference of 1,326 ha.

That makes Lesotho's figure about 1.2 times Timor-Leste's.

The two have swapped places 8 times across 64 shared years of data; in 1961 it was Lesotho ahead.

Lesotho ranks 82nd and Timor-Leste ranks 84th of 141 countries.

Lesotho has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Lesotho Timor-Leste Difference Ahead
1960s 7,156 ha 2,478 ha 4,678 ha Lesotho
1970s 17,062 ha 5,300 ha 11,762 ha Lesotho
1980s 11,907 ha 3,670 ha 8,237 ha Lesotho
1990s 7,574 ha 6,615 ha 958.8 ha Lesotho
2000s 13,256 ha 6,589 ha 6,666 ha Lesotho
2010s 16,360 ha 7,990 ha 8,370 ha Lesotho
2020s 19,432 ha 7,660 ha 11,773 ha Lesotho

Averages of every year both report within each decade.

Frequently asked questions

Which has higher beans, dry — area harvested, Lesotho or Timor-Leste?
Lesotho, at 8,953 ha against 7,627 ha in Timor-Leste as of 2024.
What is the difference in beans, dry — area harvested between Lesotho and Timor-Leste?
1,326 ha, with Lesotho ahead.
How many years of comparable data are there for Lesotho and Timor-Leste?
64 years are reported by both, from 1961 to 2024.
How do Lesotho and Timor-Leste rank globally for beans, dry — area harvested?
Lesotho ranks 82nd and Timor-Leste ranks 84th of 141 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Beans, dry — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Lesotho vs Timor-Leste: Beans, dry — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://agriculture.statizoid.com/compare/beans-dry-area-harvested/lesotho/timor-leste-2/

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About this data

Indicator
Beans, dry — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
173 places, 8,953 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.