Kenya vs Venezuela (Bolivarian Republic of): Beans, dry — Area harvested
Beans, dry — Area harvested over time
- Kenya
- Venezuela (Bolivarian Republic of)
How they compare
Kenya currently reports 1.23 million ha against 171,585 ha in Venezuela (Bolivarian Republic of), a difference of 1.06 million ha.
That makes Kenya's figure about 7.2 times Venezuela (Bolivarian Republic of)'s.
Across all 64 years both countries report, Kenya has been ahead every year.
Kenya ranks 5th and Venezuela (Bolivarian Republic of) ranks 8th of 129 countries.
Kenya has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Kenya | Venezuela (Bolivarian Republic of) | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 116,111 ha | 89,187 ha | 26,924 ha | Kenya |
| 1970s | 272,000 ha | 77,598 ha | 194,402 ha | Kenya |
| 1980s | 502,867 ha | 68,883 ha | 433,984 ha | Kenya |
| 1990s | 666,640 ha | 52,224 ha | 614,416 ha | Kenya |
| 2000s | 873,280 ha | 42,262 ha | 831,017 ha | Kenya |
| 2010s | 1.07 million ha | 43,163 ha | 1.03 million ha | Kenya |
| 2020s | 1.20 million ha | 140,053 ha | 1.06 million ha | Kenya |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher beans, dry — area harvested, Kenya or Venezuela (Bolivarian Republic of)?
- Kenya, at 1.23 million ha against 171,585 ha in Venezuela (Bolivarian Republic of) as of 2024.
- What is the difference in beans, dry — area harvested between Kenya and Venezuela (Bolivarian Republic of)?
- 1.06 million ha, with Kenya ahead.
- How many years of comparable data are there for Kenya and Venezuela (Bolivarian Republic of)?
- 64 years are reported by both, from 1961 to 2024.
- How do Kenya and Venezuela (Bolivarian Republic of) rank globally for beans, dry — area harvested?
- Kenya ranks 5th and Venezuela (Bolivarian Republic of) ranks 8th of 129 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Beans, dry — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.