India vs Net Food Importing Developing Countries (NFIDCs): Beans, dry — Area harvested

India
11.71 million ha
in 2024
Net Food Importing Developing Countries (NFIDCs)
12.87 million ha
in 2024
India rank
1st
Net Food Importing Developing Countries (NFIDCs) rank
2nd

Beans, dry — Area harvested over time

  • India
  • Net Food Importing Developing Countries (NFIDCs)
05.0M10.0M15.0M20.0M25.0M196119922024

How they compare

Net Food Importing Developing Countries (NFIDCs) currently reports 12.87 million ha against 11.71 million ha in India, a difference of 1.15 million ha.

That makes Net Food Importing Developing Countries (NFIDCs)'s figure about 1.1 times India's.

The two have swapped places 5 times across 64 shared years of data; in 1961 it was India ahead.

India ranks 1st and Net Food Importing Developing Countries (NFIDCs) ranks 2nd of 129 countries.

Across the 7 decades both report, India averaged higher in 5 and Net Food Importing Developing Countries (NFIDCs) in 2.

Head to head by decade

Decade India Net Food Importing Developing Countries (NFIDCs) Difference Ahead
1960s 7.15 million ha 2.66 million ha 4.49 million ha India
1970s 8.16 million ha 3.29 million ha 4.87 million ha India
1980s 9.18 million ha 4.00 million ha 5.18 million ha India
1990s 16.40 million ha 5.37 million ha 11.02 million ha India
2000s 9.85 million ha 8.13 million ha 1.72 million ha India
2010s 10.63 million ha 11.63 million ha 1.01 million ha Net Food Importing Developing Countries (NFIDCs)
2020s 11.76 million ha 12.98 million ha 1.21 million ha Net Food Importing Developing Countries (NFIDCs)

Averages of every year both report within each decade.

Frequently asked questions

Which has higher beans, dry — area harvested, India or Net Food Importing Developing Countries (NFIDCs)?
Net Food Importing Developing Countries (NFIDCs), at 12.87 million ha against 11.71 million ha in India as of 2024.
What is the difference in beans, dry — area harvested between India and Net Food Importing Developing Countries (NFIDCs)?
1.15 million ha, with Net Food Importing Developing Countries (NFIDCs) ahead.
How many years of comparable data are there for India and Net Food Importing Developing Countries (NFIDCs)?
64 years are reported by both, from 1961 to 2024.
How do India and Net Food Importing Developing Countries (NFIDCs) rank globally for beans, dry — area harvested?
India ranks 1st and Net Food Importing Developing Countries (NFIDCs) ranks 2nd of 129 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Beans, dry — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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India vs Net Food Importing Developing Countries (NFIDCs): Beans, dry — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 August 2026, from https://agriculture.statizoid.com/compare/beans-dry-area-harvested/india/net-food-importing-developing-countries-nfidcs/

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About this data

Indicator
Beans, dry — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
173 places, 8,953 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.