Benin vs Somalia: Beans, dry — Area harvested

Benin
91,138 ha
in 1990
Somalia
91,330 ha
in 2024
Benin rank
36th
Somalia rank
35th

Beans, dry — Area harvested over time

  • Benin
  • Somalia
025.0k50.0k75.0k100.0k125.0k196119922024

How they compare

Somalia currently reports 91,330 ha against 91,138 ha in Benin, a difference of 192 ha.

Across all 30 years both countries report, Benin has been ahead every year.

Benin ranks 36th and Somalia ranks 35th of 129 countries.

Benin has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Benin Somalia Difference Ahead
1960s 83,821 ha 5,478 ha 78,343 ha Benin
1970s 67,894 ha 20,300 ha 47,594 ha Benin
1980s 78,123 ha 34,220 ha 43,903 ha Benin
1990s 91,138 ha 43,000 ha 48,138 ha Benin

Averages of every year both report within each decade.

Frequently asked questions

Which has higher beans, dry — area harvested, Benin or Somalia?
Somalia, at 91,330 ha against 91,138 ha in Benin as of 2024.
What is the difference in beans, dry — area harvested between Benin and Somalia?
192 ha, with Somalia ahead.
How many years of comparable data are there for Benin and Somalia?
30 years are reported by both, from 1961 to 1990.
How do Benin and Somalia rank globally for beans, dry — area harvested?
Benin ranks 36th and Somalia ranks 35th of 129 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Beans, dry — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Benin vs Somalia: Beans, dry — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 20 August 2026, from https://agriculture.statizoid.com/compare/beans-dry-area-harvested/benin/somalia-fed-rep/

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About this data

Indicator
Beans, dry — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
173 places, 8,953 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.