Western Africa vs Zimbabwe: Barley — Yield
Barley — Yield over time
- Western Africa
- Zimbabwe
How they compare
Zimbabwe currently reports 5,465 kg/ha against 3,093 kg/ha in Western Africa, a difference of 2,372 kg/ha.
That makes Zimbabwe's figure about 1.8 times Western Africa's.
Across all 58 years both countries report, Zimbabwe has been ahead every year.
Western Africa ranks 15th and Zimbabwe ranks 16th of 30 regions.
Zimbabwe has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Western Africa | Zimbabwe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 675.02 kg/ha | 3,320 kg/ha | 2,645 kg/ha | Zimbabwe |
| 1970s | 710.89 kg/ha | 4,182 kg/ha | 3,471 kg/ha | Zimbabwe |
| 1980s | 928.48 kg/ha | 5,205 kg/ha | 4,276 kg/ha | Zimbabwe |
| 1990s | 1,142 kg/ha | 5,301 kg/ha | 4,158 kg/ha | Zimbabwe |
| 2000s | 1,996 kg/ha | 5,567 kg/ha | 3,572 kg/ha | Zimbabwe |
| 2010s | 2,812 kg/ha | 5,466 kg/ha | 2,654 kg/ha | Zimbabwe |
| 2020s | 3,097 kg/ha | 5,465 kg/ha | 2,368 kg/ha | Zimbabwe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher barley — yield, Western Africa or Zimbabwe?
- Zimbabwe, at 5,465 kg/ha against 3,093 kg/ha in Western Africa as of 2024.
- What is the difference in barley — yield between Western Africa and Zimbabwe?
- 2,372 kg/ha, with Zimbabwe ahead.
- How many years of comparable data are there for Western Africa and Zimbabwe?
- 58 years are reported by both, from 1961 to 2024.
- How do Western Africa and Zimbabwe rank globally for barley — yield?
- Western Africa ranks 15th and Zimbabwe ranks 16th of 30 regions.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Barley — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.