Norway vs Romania: Barley — Yield
Barley — Yield over time
- Norway
- Romania
How they compare
Norway currently reports 4,432 kg/ha against 4,149 kg/ha in Romania, a difference of 283 kg/ha.
That makes Norway's figure about 1.1 times Romania's.
The two have swapped places 10 times across 64 shared years of data; in 1961 it was Norway ahead.
Norway ranks 27th and Romania ranks 30th of 111 countries.
Norway has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Norway | Romania | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 2,633 kg/ha | 1,842 kg/ha | 791.43 kg/ha | Norway |
| 1970s | 3,186 kg/ha | 2,545 kg/ha | 641.69 kg/ha | Norway |
| 1980s | 3,463 kg/ha | 3,367 kg/ha | 96.04 kg/ha | Norway |
| 1990s | 3,513 kg/ha | 2,752 kg/ha | 760.36 kg/ha | Norway |
| 2000s | 3,653 kg/ha | 2,403 kg/ha | 1,251 kg/ha | Norway |
| 2010s | 3,844 kg/ha | 3,458 kg/ha | 385.85 kg/ha | Norway |
| 2020s | 4,132 kg/ha | 3,832 kg/ha | 300 kg/ha | Norway |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher barley — yield, Norway or Romania?
- Norway, at 4,432 kg/ha against 4,149 kg/ha in Romania as of 2024.
- What is the difference in barley — yield between Norway and Romania?
- 283 kg/ha, with Norway ahead.
- How many years of comparable data are there for Norway and Romania?
- 64 years are reported by both, from 1961 to 2024.
- How do Norway and Romania rank globally for barley — yield?
- Norway ranks 27th and Romania ranks 30th of 111 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Barley — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.