Israel vs Mongolia: Barley — Yield

Israel
1,044 kg/ha
in 2024
Mongolia
1,040 kg/ha
in 2024
Israel rank
102nd
Mongolia rank
103rd

Barley — Yield over time

  • Israel
  • Mongolia
01.0k2.0k3.0k4.0k196119922024

How they compare

Israel currently reports 1,044 kg/ha against 1,040 kg/ha in Mongolia, a difference of 4 kg/ha.

The two have swapped places 18 times across 64 shared years of data; in 1961 it was Israel ahead.

Israel ranks 102nd and Mongolia ranks 103rd of 111 countries.

Across the 7 decades both report, Israel averaged higher in 5 and Mongolia in 2.

Head to head by decade

Decade Israel Mongolia Difference Ahead
1960s 917.12 kg/ha 616.06 kg/ha 301.07 kg/ha Israel
1970s 774.25 kg/ha 759.89 kg/ha 14.36 kg/ha Israel
1980s 821.06 kg/ha 1,014 kg/ha 192.65 kg/ha Mongolia
1990s 569.72 kg/ha 653.21 kg/ha 83.49 kg/ha Mongolia
2000s 1,249 kg/ha 1,184 kg/ha 64.45 kg/ha Israel
2010s 2,099 kg/ha 1,003 kg/ha 1,096 kg/ha Israel
2020s 1,566 kg/ha 1,050 kg/ha 516.76 kg/ha Israel

Averages of every year both report within each decade.

Frequently asked questions

Which has higher barley — yield, Israel or Mongolia?
Israel, at 1,044 kg/ha against 1,040 kg/ha in Mongolia as of 2024.
What is the difference in barley — yield between Israel and Mongolia?
4 kg/ha, with Israel ahead.
How many years of comparable data are there for Israel and Mongolia?
64 years are reported by both, from 1961 to 2024.
How do Israel and Mongolia rank globally for barley — yield?
Israel ranks 102nd and Mongolia ranks 103rd of 111 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Barley — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Barley — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
141 places, 7,509 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.