Germany vs Netherlands (Kingdom of the): Barley — Yield
Barley — Yield over time
- Germany
- Netherlands (Kingdom of the)
How they compare
Germany currently reports 6,392 kg/ha against 6,174 kg/ha in Netherlands (Kingdom of the), a difference of 218 kg/ha.
The two have swapped places 23 times across 64 shared years of data; in 1961 it was Netherlands (Kingdom of the) ahead.
Germany ranks 7th and Netherlands (Kingdom of the) ranks 9th of 104 countries.
Across the 7 decades both report, Germany averaged higher in 1 and Netherlands (Kingdom of the) in 6.
Head to head by decade
| Decade | Germany | Netherlands (Kingdom of the) | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 3,195 kg/ha | 3,907 kg/ha | 711.89 kg/ha | Netherlands (Kingdom of the) |
| 1970s | 3,900 kg/ha | 4,186 kg/ha | 286.78 kg/ha | Netherlands (Kingdom of the) |
| 1980s | 4,699 kg/ha | 5,196 kg/ha | 497.05 kg/ha | Netherlands (Kingdom of the) |
| 1990s | 5,516 kg/ha | 5,903 kg/ha | 387.28 kg/ha | Netherlands (Kingdom of the) |
| 2000s | 5,940 kg/ha | 6,081 kg/ha | 140.89 kg/ha | Netherlands (Kingdom of the) |
| 2010s | 6,522 kg/ha | 6,810 kg/ha | 287.53 kg/ha | Netherlands (Kingdom of the) |
| 2020s | 6,704 kg/ha | 6,695 kg/ha | 8.5 kg/ha | Germany |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher barley — yield, Germany or Netherlands (Kingdom of the)?
- Germany, at 6,392 kg/ha against 6,174 kg/ha in Netherlands (Kingdom of the) as of 2024.
- What is the difference in barley — yield between Germany and Netherlands (Kingdom of the)?
- 218 kg/ha, with Germany ahead.
- How many years of comparable data are there for Germany and Netherlands (Kingdom of the)?
- 64 years are reported by both, from 1961 to 2024.
- How do Germany and Netherlands (Kingdom of the) rank globally for barley — yield?
- Germany ranks 7th and Netherlands (Kingdom of the) ranks 9th of 104 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Barley — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.