Ethiopia vs Thailand: Barley — Yield

Ethiopia
2,355 kg/ha
in 2024
Thailand
2,457 kg/ha
in 2024
Ethiopia rank
71st
Thailand rank
68th

Barley — Yield over time

  • Ethiopia
  • Thailand
5001.0k1.5k2.0k2.5k198920062024

How they compare

Thailand currently reports 2,457 kg/ha against 2,355 kg/ha in Ethiopia, a difference of 102 kg/ha.

The two have swapped places 3 times across 32 shared years of data; in 1993 it was Ethiopia ahead.

Ethiopia ranks 71st and Thailand ranks 68th of 111 countries.

Thailand has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Ethiopia Thailand Difference Ahead
1990s 1,043 kg/ha 1,624 kg/ha 581 kg/ha Thailand
2000s 1,223 kg/ha 2,016 kg/ha 792.92 kg/ha Thailand
2010s 1,803 kg/ha 2,251 kg/ha 447.83 kg/ha Thailand
2020s 2,255 kg/ha 2,422 kg/ha 167.04 kg/ha Thailand

Averages of every year both report within each decade.

Frequently asked questions

Which has higher barley — yield, Ethiopia or Thailand?
Thailand, at 2,457 kg/ha against 2,355 kg/ha in Ethiopia as of 2024.
What is the difference in barley — yield between Ethiopia and Thailand?
102 kg/ha, with Thailand ahead.
How many years of comparable data are there for Ethiopia and Thailand?
32 years are reported by both, from 1993 to 2024.
How do Ethiopia and Thailand rank globally for barley — yield?
Ethiopia ranks 71st and Thailand ranks 68th of 111 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Barley — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Ethiopia vs Thailand: Barley — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://agriculture.statizoid.com/compare/barley-yield/ethiopia/thailand/

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About this data

Indicator
Barley — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
141 places, 7,509 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.