Egypt vs Northern Africa: Barley — Yield

Egypt
4,091 kg/ha
in 2024
Northern Africa
1,134 kg/ha
in 2024
Egypt rank
31st
Northern Africa rank
26th

Barley — Yield over time

  • Egypt
  • Northern Africa
01.0k2.0k3.0k4.0k196119922024

How they compare

Egypt currently reports 4,091 kg/ha against 1,134 kg/ha in Northern Africa, a difference of 2,957 kg/ha.

That makes Egypt's figure about 3.6 times Northern Africa's.

The two have swapped places 2 times across 64 shared years of data; in 1961 it was Egypt ahead.

Egypt ranks 31st and Northern Africa ranks 26th of 104 countries.

Egypt has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Egypt Northern Africa Difference Ahead
1960s 2,350 kg/ha 718.91 kg/ha 1,631 kg/ha Egypt
1970s 2,653 kg/ha 834.95 kg/ha 1,818 kg/ha Egypt
1980s 2,824 kg/ha 871.14 kg/ha 1,953 kg/ha Egypt
1990s 2,237 kg/ha 914.28 kg/ha 1,322 kg/ha Egypt
2000s 2,340 kg/ha 928.35 kg/ha 1,412 kg/ha Egypt
2010s 2,706 kg/ha 1,202 kg/ha 1,504 kg/ha Egypt
2020s 4,010 kg/ha 1,090 kg/ha 2,920 kg/ha Egypt

Averages of every year both report within each decade.

Frequently asked questions

Which has higher barley — yield, Egypt or Northern Africa?
Egypt, at 4,091 kg/ha against 1,134 kg/ha in Northern Africa as of 2024.
What is the difference in barley — yield between Egypt and Northern Africa?
2,957 kg/ha, with Egypt ahead.
How many years of comparable data are there for Egypt and Northern Africa?
64 years are reported by both, from 1961 to 2024.
How do Egypt and Northern Africa rank globally for barley — yield?
Egypt ranks 31st and Northern Africa ranks 26th of 104 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Barley — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Egypt vs Northern Africa: Barley — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 25 August 2026, from https://agriculture.statizoid.com/compare/barley-yield/egypt-arab-rep/northern-africa/

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About this data

Indicator
Barley — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
141 places, 7,509 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.