Eastern Africa vs Serbia, Republic of: Barley — Yield
Barley — Yield over time
- Eastern Africa
- Serbia, Republic of
How they compare
Serbia, Republic of currently reports 5,282 kg/ha against 2,365 kg/ha in Eastern Africa, a difference of 2,917 kg/ha.
That makes Serbia, Republic of's figure about 2.2 times Eastern Africa's.
Across all 19 years both countries report, Serbia, Republic of has been ahead every year.
Eastern Africa ranks 14th and Serbia, Republic of ranks 19th of 27 groups.
Serbia, Republic of has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Eastern Africa | Serbia, Republic of | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 1,427 kg/ha | 3,151 kg/ha | 1,724 kg/ha | Serbia, Republic of |
| 2010s | 1,847 kg/ha | 3,681 kg/ha | 1,834 kg/ha | Serbia, Republic of |
| 2020s | 2,263 kg/ha | 5,056 kg/ha | 2,793 kg/ha | Serbia, Republic of |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher barley — yield, Eastern Africa or Serbia, Republic of?
- Serbia, Republic of, at 5,282 kg/ha against 2,365 kg/ha in Eastern Africa as of 2024.
- What is the difference in barley — yield between Eastern Africa and Serbia, Republic of?
- 2,917 kg/ha, with Serbia, Republic of ahead.
- How many years of comparable data are there for Eastern Africa and Serbia, Republic of?
- 19 years are reported by both, from 2006 to 2024.
- How do Eastern Africa and Serbia, Republic of rank globally for barley — yield?
- Eastern Africa ranks 14th and Serbia, Republic of ranks 19th of 27 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Barley — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.