Chile vs New Zealand: Barley — Yield
Barley — Yield over time
- Chile
- New Zealand
How they compare
New Zealand currently reports 7,703 kg/ha against 7,492 kg/ha in Chile, a difference of 211 kg/ha.
The two have swapped places 6 times across 64 shared years of data; in 1961 it was New Zealand ahead.
Chile ranks 2nd and New Zealand ranks 1st of 111 countries.
New Zealand has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Chile | New Zealand | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1,951 kg/ha | 3,196 kg/ha | 1,245 kg/ha | New Zealand |
| 1970s | 1,932 kg/ha | 3,302 kg/ha | 1,370 kg/ha | New Zealand |
| 1980s | 2,556 kg/ha | 4,092 kg/ha | 1,536 kg/ha | New Zealand |
| 1990s | 3,535 kg/ha | 5,118 kg/ha | 1,583 kg/ha | New Zealand |
| 2000s | 4,419 kg/ha | 5,743 kg/ha | 1,324 kg/ha | New Zealand |
| 2010s | 6,080 kg/ha | 6,646 kg/ha | 566.12 kg/ha | New Zealand |
| 2020s | 6,429 kg/ha | 7,306 kg/ha | 877.36 kg/ha | New Zealand |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher barley — yield, Chile or New Zealand?
- New Zealand, at 7,703 kg/ha against 7,492 kg/ha in Chile as of 2024.
- What is the difference in barley — yield between Chile and New Zealand?
- 211 kg/ha, with New Zealand ahead.
- How many years of comparable data are there for Chile and New Zealand?
- 64 years are reported by both, from 1961 to 2024.
- How do Chile and New Zealand rank globally for barley — yield?
- Chile ranks 2nd and New Zealand ranks 1st of 111 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Barley — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.