Central America vs Hungary: Barley — Yield
Barley — Yield over time
- Central America
- Hungary
How they compare
Hungary currently reports 5,450 kg/ha against 2,753 kg/ha in Central America, a difference of 2,697 kg/ha.
That makes Hungary's figure about 2.0 times Central America's.
The two have swapped places 2 times across 64 shared years of data; in 1961 it was Hungary ahead.
Central America ranks 17th and Hungary ranks 17th of 30 groups.
Hungary has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Central America | Hungary | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 847.69 kg/ha | 2,003 kg/ha | 1,156 kg/ha | Hungary |
| 1970s | 1,455 kg/ha | 2,892 kg/ha | 1,437 kg/ha | Hungary |
| 1980s | 1,869 kg/ha | 3,871 kg/ha | 2,002 kg/ha | Hungary |
| 1990s | 2,027 kg/ha | 3,556 kg/ha | 1,530 kg/ha | Hungary |
| 2000s | 2,556 kg/ha | 3,414 kg/ha | 858.47 kg/ha | Hungary |
| 2010s | 2,629 kg/ha | 4,465 kg/ha | 1,837 kg/ha | Hungary |
| 2020s | 2,892 kg/ha | 5,537 kg/ha | 2,645 kg/ha | Hungary |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher barley — yield, Central America or Hungary?
- Hungary, at 5,450 kg/ha against 2,753 kg/ha in Central America as of 2024.
- What is the difference in barley — yield between Central America and Hungary?
- 2,697 kg/ha, with Hungary ahead.
- How many years of comparable data are there for Central America and Hungary?
- 64 years are reported by both, from 1961 to 2024.
- How do Central America and Hungary rank globally for barley — yield?
- Central America ranks 17th and Hungary ranks 17th of 30 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Barley — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.