Israel vs Oman: Barley — Self-sufficiency ratio

Israel
0.02
in 2024
Oman
0.01
in 2023
Israel rank
75th
Oman rank
76th

Barley — Self-sufficiency ratio over time

  • Israel
  • Oman
00.020.040.060.080.1201020172024

How they compare

Israel currently reports 0.02 against 0.01 in Oman, a difference of 0.01.

That makes Israel's figure about 2.0 times Oman's.

The two have swapped places 5 times across 12 shared years of data; in 2010 it was Oman ahead.

Israel ranks 75th and Oman ranks 76th of 81 countries.

Israel has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Israel Oman Difference Ahead
2010s 0.0367 0.0367 0
2020s 0.03 0.0267 0.0033 Israel

Averages of every year both report within each decade.

Frequently asked questions

Which has higher barley — self-sufficiency ratio, Israel or Oman?
Israel, at 0.02 against 0.01 in Oman as of 2024.
What is the difference in barley — self-sufficiency ratio between Israel and Oman?
0.01, with Israel ahead.
How many years of comparable data are there for Israel and Oman?
12 years are reported by both, from 2010 to 2023.
How do Israel and Oman rank globally for barley — self-sufficiency ratio?
Israel ranks 75th and Oman ranks 76th of 81 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Barley — Self-sufficiency ratio. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Israel vs Oman: Barley — Self-sufficiency ratio. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 August 2026, from https://agriculture.statizoid.com/compare/barley-self-sufficiency-ratio/israel/oman/

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About this data

Indicator
Barley — Self-sufficiency ratio
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
87 places, 1,118 data points, 2010–2024
Last refreshed

The food and agricultural trade indicators dataset is based on trade, production and gross domestic product (GDP) data. Agri-food trade data are collected, processed and disseminated by FAO according to the standard International Merchandise Trade Statistics (IMTS) Methodology. The data is mainly provided by UNSD, Eurostat, and other national authorities as needed. The source data is checked for outliers, trade partner data is used for non-reporting countries or missing cells, and data on food aid is added to take total cross-border trade flows into account. The trade database includes the following variables: export quantity, export value, import quantity, and import value. It includes all food and agricultural products imported/exported annually by all countries in the world. Production data details are available at https://www.fao.org/faostat/en/#data/QCL and GDP data details are available at https://www.fao.org/faostat/en/#data/MK